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Welcome To Todd English's Tuscany
Todd English's Tuscany, nestled in Mohegan Sun, offers a captivating blend of Italian-inspired cuisine and a stunning ambiance. Diners can enjoy a delightful menu featuring fresh ingredients, from vibrant Caprese salads to flavorful handmade pastas. The restaurant's two seating options allow guests to choose between a serene indoor experience or a picturesque outdoor setting beside soothing waterfalls. Reviews highlight exceptional service, with staff, like the noted Mark, enhancing the dining experience through personalized attention. Whether indulging in perfectly cooked swordfish or the famously comforting truffle mac and cheese, guests leave with memorable meals and a desire to return to this culinary gem.
About
Todd English's Tuscany
Welcome to Todd English's Tuscany, a culinary gem nestled in the bustling heart of Mohegan Sun in Uncasville, CT. This exquisite restaurant is a celebration of fine Italian dining, expertly crafted by the renowned chef Todd English. As you step through the doors, you're greeted by an ambiance that effortlessly blends elegance with the vibrant energy of the casino, making it the perfect spot for any occasion.
Besides its notable location, the restaurant impresses diners with an impressive menu that spans classic Italian dishes to innovative chef specialties. Whether you're indulging in the signature Caprese Salad, featuring the freshest tomatoes and creamy buffalo mozzarella, or savoring a perfectly cooked NY Strip Steak, every bite speaks to the dedication to quality ingredients and culinary excellence.
Patrons have raved about the delightful service—servers like Mark have earned praise for their attentiveness and expertise, enhancing the dining experience. Guests appreciate the option to dine indoors, where the atmosphere is more intimate, or outside, where gentle waterfalls create a serene backdrop. One customer noted that the ambiance is so enchanting that it feels like you are transported to Italy itself, a sentiment echoed by many who have dined here.
The emphasis on a high-quality product is evident in dishes such as the swordfish, complemented by indulgent sides like truffle mac & cheese. Reviews indicate that even if a dish is slightly overcooked, the flavors remain robust and satisfying. Desserts like the pistachio and lemon curd provide a refreshing end to a meal, balancing sweetness with a hint of tartness.
Todd English's Tuscany truly shines when it comes to the overall dining experience. From the exquisite food to the impeccable service and stunning environment, it promises to leave a lasting impression. Many diners find themselves planning return visits, eager to experience more of what this exceptional restaurant has to offer. With every meal, Tuscany cultivates a sense of delight and anticipation, making it a must-visit for food enthusiasts and casual diners alike.
Next time you're at Mohegan Sun, don’t miss the opportunity to indulge in the culinary artistry of Todd English's Tuscany. It's more than just a meal; it's a celebration of flavor, ambiance, and hospitality.
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“ 6:45 on a Saturday and we were able to walk in and grab a table. We were brought water and bread promptly and then placed our orders. Was pleasantly surprised that nothing was missing from the menu. Our table neighbor was complaining a lot. We think she was just a Karen. Good food and service. Will definitely be coming back ”
“ I want to start this review by complimenting Mark, my server. He was absolutely phenomenal and a professional at his craft. The ambiance is great, central in the Mohegan Sun, and you get to choose a quieter indoor experience or under the waterfall. I had the swordfish, and swapped the sides for the truffle Mac & cheese. The swordfish was a touch overdone, but flavorful and enjoyable, and the mac and cheese was great. Mark allowed me to sample two of the super Tuscan wines, and I ordered a glass of one that worked for me. I then had the pistachio and lemon curd dessert, which was light and just a touch of tart. I would definitely eat here again. ”
“ Expect to be impressed...beautiful restaurant, located inside the casino. Sitting “outside”, the sounds of waterfalls, and people mingling, with other decorations. Sitting “inside”, quiet that you can hear tree frogs. Food is excellent and service delightful. Caprese Salad so fresh, it tasted like the tomato had just been picked and the buffalo was somewhere near. ”
“ Conveniently located amidst other reputable restaurants within Mohegan Sun, Tuscany proved to be a wonderful experience. The food was quite delectable and tasty and the ambiance had a gilded age flair to it, for those who want to dress to impress. I chose to sit indoor with my friend that was celebrating her 57th birthday. I chose Tuscany because it would give her picture worthy opportunities after we ate. Outside was exquisitely set beside the waterfalls, that I thought would interfere with the conversations that we were having. It was a pleasant experience and I would revisit it again! ”
“ It’s been a while since I dined here. Located insured Moheghan sun, the other restaurant Ballo was closed for renovations so reservations were hard to get during Mother’s Day weekend. We were lucky to get reservations for party of 5. I think it’s the 1st time having dinner. It’s a great place for brunch. It’s better to sit outside. Inside is very dark. Our server was very friendly n attentive. We started w the focaccia served warm w amazing olive oil. I was almost full from the focaccia. We had The Cesar salad n calamari The NY strip steak was very good, they hand cut fries was amazing. The pasta w clams is so good. Pasta tastes homemade served perfectly al dente. Chicken parm I heard is very good. I don’t think you can have a bad meal here. Everything is very good. ”
“ Came here for a business dinner. I had a wonderful experience! The service was spectacular! The food was a prix fixe menu. Whipped Ricotta w/ honey and Focaccia: An appetizer to die for, first time trying whipped ricotta made this way and it did not disappoint. Burrata Salad: Burrata was very creamy and the grape tomatoes complimented the creaminess very well Caesar Salad: It was a solid Caesar, nothing too special Chicken Parm w/ Spaghetti: It was a solid chicken parm, very crispy, mozzarella was nicely broiled and had nice pull, ricotta on the bottom, that was ok for me. Spaghetti was nicely made. Tiramisu: beautiful presentation, tiramisu itself was very tasty albiet very petite. Other: The scallops on lobster laced potatoes, it looked fantastic, tried the potato and it was divine. Next time I would order the scallops. ”
“ Excellent food and very friendly service staff. Easy seating and quick service when it’s not during busy days/hours. Atmosphere is nice in terms of seating/lighting etc. A little bit on the pricey side but can be worth it. Picture is of the chicken parm—marinara and spaghetti was very tasty and chicken was perfectly cooked! ”
“ This place was great for dinner after the men's college basketball showcase in December. The Limoncello martini was excellent (and strong) my friend and i had the stuffed mushrooms as an app and linguine with clams and chicken parm for entrees. All were tasty. The Creme brulee for dessert was also really good. I would suggest eating inside under the waterfall instead of in front of it. We sat inside but i could see where people outside would have trouble hearing each other. ”